16Sep, 2016

NEWSDAY: The best pasta dishes on Long Island

By George Test Category: Vespa Media Tags:

Pappardelle melanzane, Vespa Italian Kitchen & Bar

(Credit: Yvonne Albinowski)

Pappardelle melanzane, thick ribbons of pasta with Marsala-eggplant ragu, ricotta and ricotta salata, is served at Vespa Italian Kitchen & Bar in Farmingdale.

 

CHECK OUT THE FULL ARTICLE FROM NEWSDAY HERE!

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